Frequently Asked Questions

If you have a question, you may find the answer here or feel free to contact us if you need more details or you don't find your question on the list.

Q: Do I need a PayPal account to pay online?

No, having a PayPal account is optional. Select "Pay with a debit or credit card" on the PayPal form and use your debit or credit card.

Q:I have not seen the cut I want on the site, can you get it for me?

Yes, if it is meat, we can find it for you. We can source any meat that is required. Just contact us.

Q: If I order online, when do you package my order?

Fresh goods will be made and packed on the day of dispatch. They usually have a use by date of 1 week, or as indicated on the package, and they have to be kept refrigerated until consumption. Meat can be frozen on the day and stored for up to 6 months for best flavour.

Q: What are British pork sausages made of?

British sausages are made of pork mixed with herbs and spices. There is a huge variety of traditional pork sausage recipes, their name usually associated to the region where it originated such as Cumberland, Lincolnshire, Yorkshire or Glamorgan.

Q: Where does the meat come from?

We source our meats from carefully selected farms and all meats are fully traceable.

Our products are locally sourced where possible as we try to keep our carbon foot print as small as possible and are very conscious of food miles.