Family Butcher

  • Prepared Turkey Breast Before and After

    There is a selection of prepared meats in the shop or we can prepare a piece to your specifications. Meat ready for the oven with no effort whatso...
  • Oven Settings

    Roasting is one of the preferred methods for cooking meat and that involves a good knowledge of the cut and of the oven. Oven settings can be confusing between different scales. Find below the guidelines for the right oven temperatures.
  • Most Popular Lamb Cuts

    Lamb is a versatile meat. We give a list of the mos popular cuts
  • Meat Tips 6-16

    June is the month for eating outdoors, so we focus on food for dining "al fresco" and for picnics.
  • Meat Tips 5

    Boiling sausages reduces grease and fat. Dip bacon in water that is cold as it stops it from curling when frying. Do not overwork the meat when mak...
  • Frying

    Who doesn't love a good steak or a crispy piece of chicken? How does the food get crunchy and crispy? Is there more than one way to fry? There are so many questions when it comes to the many different fried foods.